French Dressing

9 ingredients
2 steps

Ingredients

  • 2 round tsp. salt
  • 1 round tsp. sugar
  • 1/2 tsp. mustard
  • 1/2 tsp. black pepper
  • 1/2 tsp. celery salt
  • 1 tsp. Worcestershire sauce
  • 1 clove garlic
  • 1 c. olive oil
  • 1/4 c. vinegar

Directions

  1. 1
    Put in quart jar; shake well before using.
  2. 2
    Half malt and half tarragon vinegar is good.

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