French Dressing

8 ingredients
4 steps

Ingredients

  • 1 c. salad oil
  • 1/3 c. wine vinegar
  • 1 garlic clove, slashed
  • 1 Tbsp. sugar
  • 1 1/2 tsp. salt
  • 1 tsp. paprika
  • 1/2 tsp. dry mustard
  • 1/4 tsp. black pepper

Directions

  1. 1
    Put all ingredients in a jar with a tight fitting cover.
  2. 2
    Let stand for several hours . Remove garlic.
  3. 3
    Shake thoroughly before using.
  4. 4
    Makes about 1 1/2 cups.

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