French Fried Cauliflower

6 ingredients
7 steps

Ingredients

  • 2 c. flour, sifted
  • pinch of salt
  • 2 eggs, slightly beaten
  • 2 c. milk
  • 2 Tbsp. melted fat or salad oil
  • 2 (10 oz.) pkg. cauliflower, thawed, but not cooked

Directions

  1. 1
    Sift flour and salt.
  2. 2
    Mix eggs, milk and oil;
  3. 3
    gradually add to flour,
  4. 4
    beating until smooth.
  5. 5
    Dip pieces of cauliflower into batter and fry
  6. 6
    in oil
  7. 7
    until golden brown on all sides.

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