French Fried Onions

Directions

1. 1
   Peel onions.
2. 2
   Cut in thin slices, separating the rings.
3. 3
   Make batter of the flour, milk, egg and salt.
4. 4
   Have frying pan of fat ready.
5. 5
   It should be just hot enough to brown a cube of bread in one minute.
6. 6
   Dip in onion rings, a few at a time, and fry for a few minutes.