French Fritters
12 ingredients
7 steps
Ingredients
- 2 eggs, separated
- 2/3 cup milk
- 1 cup flour, sifted
- 1/2 tsp. salt
- 1 tbsp. butter, melted
- 2 tbsp. lemon juice
- 1 lemon rind, grated
- 2 tbsp. sugar
- 4 apples
- oranges, pineapple
- Figs
- pears
Directions
-
1Sprinkle fruit slices of you choice with the lemon rind and sugar and let stand for 2 to 3 hours.
-
2Drain and dip in the thin Fritter Batter.
-
3Batter: Beat together with mixer, egg yolks, milk, flour, salt butter and lemon juice (I add 2 tbsp.
-
4sugar and dash of nutmeg).
-
5Fold in the stiffly beaten egg whites.
-
6Deep fry at 375F.
-
7Drain and serve hot with sugar, or a sweet syrup or sauce.
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