French Lemon Pie

5 ingredients
4 steps

Ingredients

  • 2 graham cracker crusts
  • 8 oz. Cool Whip
  • 1 small can crushed pineapple, drained
  • 1 Tbsp. lemon juice
  • 1 can sweetened condensed milk

Directions

  1. 1
    Mix lemon juice and sweetened condensed milk.
  2. 2
    Add Cool Whip and pineapple.
  3. 3
    Stir vigorously.
  4. 4
    Spoon into pie crust and refrigerate.

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