French Napoleons
7 ingredients
1 steps
Ingredients
- 2 sheets frozen puff pastry, thawed
- 1 cup cold milk
- 1 (3 1/2 ounce) package vanilla instant pudding mix (or use chocolate)
- 1 cup Cool Whip
- 1 1/4 cups sliced fresh strawberries
- garnish
- powdered sugar
Directions
-
1["On a lightly floured surface, roll out each pastry sheet to 1/8-inch thickness.", "Using a shaped cookie cutter of your choice (I prefer hearts), cut out 9 Napoleons per sheet.", "Place on ungreased baking sheets.", "(If your dough has become too warm, place in refrigerator to chill. The pastry will not \"puff\"" well if warm.).""
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