French Omelet

5 ingredients
4 steps

Ingredients

  • 5 eggs
  • 1/3 c. milk
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. margarine or bacon drippings

Directions

  1. 1
    Mix altogether, heat butter until hot.
  2. 2
    Pour in mixture, when it begins to thicken around edges, reduce heat.
  3. 3
    Lift edges as it cooks, with spatula or fork.
  4. 4
    Increase heat to brown bottom. Loosen edges and fold in half.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Easy Creamy Cheesecake

6 ingredients

Bleu Cheese-Bacon Potatoes

7 ingredients

Chocolate Pound Cake

10 ingredients

Alfredo Sauce

4 ingredients

Grape-Nut Custard Pudding

6 ingredients

Seashell Macaroni And Tomato Sauce Casserole

5 ingredients

Baked Chicken

3 ingredients

Basic Stir-Fry

7 ingredients

Hurry-Up Chicken Enchilada Casserole

6 ingredients

Pineapple Dressing With Jello

10 ingredients

Fruited Chicken Salad

7 ingredients

Chocolate Peanut Butter Crunch

5 ingredients