French Pear Bread

8 ingredients
5 steps

Ingredients

  • 3/4 cup pear (canned and mashed well)
  • 1/4 cup water
  • 1 tablespoon honey
  • 1 egg (slightly beaten)
  • 3 cups bread flour
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 teaspoon dry yeast

Directions

  1. 1
    Select either juice or syrup packed canned pears, mash them well.
  2. 2
    Add mashed pears,water,honey and egg to bread machine.
  3. 3
    Add dry ingredients, ending with yeast.
  4. 4
    Select basic white cyle.
  5. 5
    Follow manufacturers directions.

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