French Silk Pie

8 ingredients
10 steps

Ingredients

  • 1/4 lb. butter (1 stick)
  • 3/4 c. sugar
  • 1 sq. unsweetened chocolate, melted
  • 1 tsp. vanilla
  • 2 eggs
  • 1 baked pie shell
  • whipped cream or Cool Whip
  • slivered almonds

Directions

  1. 1
    Using electric mixer cream butter and sugar; add melted chocolate and
  2. 2
    vanilla.
  3. 3
    Add eggs one at a time, beating for 2 minutes after
  4. 4
    each.
  5. 5
    Pour into pie shell and chill at least 2 hours.
  6. 6
    Top
  7. 7
    with
  8. 8
    whipped cream
  9. 9
    and
  10. 10
    sprinkle with slivered almonds or other nuts just before serving. Serves 8.

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