French Silk Pie

7 ingredients
6 steps

Ingredients

  • 1/2 c. real butter
  • 3/4 c. sugar
  • 3 sq. unsweetened chocolate, melted and cooled
  • 1 tsp. vanilla
  • 2 eggs
  • 1 chocolate wafer crust, graham cracker crust or regular crust
  • whipped cream

Directions

  1. 1
    In mixing bowl, cream the butter; gradually add sugar.
  2. 2
    Cream until light and fluffy.
  3. 3
    Blend in unsweetened chocolate and vanilla.
  4. 4
    Add eggs, one at a time, beating 3 minutes after each addition (medium speed). Turn filling into chocolate wafer crust, graham cracker crust or regular crust.
  5. 5
    Chill several hours.
  6. 6
    Top with whipped cream.

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