French Toast

6 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1/2 tsp. salt
  • 3 Tbsp. sugar
  • 1/3 c. milk
  • 1/4 tsp. cinnamon
  • 8 slices white bread

Directions

  1. 1
    Beat eggs, milk, sugar, salt and cinnamon well.
  2. 2
    Dip 8 slices of bread, one at a time, into mixture and cook in hot skillet with butter.
  3. 3
    Brown lightly on both sides.
  4. 4
    Serve with syrup.
  5. 5
    Makes 4 servings.

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