French Toast

5 ingredients
5 steps

Ingredients

  • 1 egg
  • 1/2 c. milk
  • 1/4 tsp. salt
  • sugar to taste (about 1 Tbsp.)
  • cinnamon (to your taste)

Directions

  1. 1
    Combine all ingredients in a bowl.
  2. 2
    Dip the bread into the liquid one at a time and then brown them in no stick fry pan.
  3. 3
    (Do not soak the bread in the liquid).
  4. 4
    Makes about 8 slices.
  5. 5
    May be served with fruit, jelly or powered sugar and syrup.

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