French Toast Strata

Directions

1. 1
   Cut bread into cubes (about 12 cups).
2. 2
   Grease a 3-quart rectangular baking dish.
3. 3
   Place half of bread cubes in dish.
4. 4
   Top with cream cheese cubes and remaining bread cubes.
5. 5
   Combine eggs, milk, melted butter and syrup in a mixing bowl or blender.
6. 6
   Beat or process until well combined.
7. 7
   Pour egg mixture over bread and cheese cubes.
8. 8
   Slightly press down to moisten.
9. 9
   Cover and refrigerate for 2 to 24 hours.
10. 10
    Bake, uncovered, in a 325° oven for 35 to 40 minutes or until center appears set and edges are golden.
11. 11
    Let stand 10 minutes before serving.
12. 12
    Serve with syrup. Serves 6 to 8.