French Truffle

4 ingredients
3 steps

Ingredients

  • 1 12 ounces brandy
  • 1 ounce dark Creme de Cacao
  • hot coffee
  • whipped cream

Directions

  1. 1
    Add the brandy and creme de cacao to a mug; stir to combine.
  2. 2
    Fill with hot coffee.
  3. 3
    Top with whipped cream.

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