Fresh Apple Bread

12 ingredients
7 steps

Ingredients

  • 1 cup sugar
  • 12 cup shortening
  • 2 eggs, beaten
  • 1 cup tart apple, ground or grated
  • 2 cups sifted all-purpose flour
  • 12 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup broken pecan pieces
  • 1 12 tablespoons buttermilk
  • 12 teaspoon vanilla
  • 3 tablespoons sugar
  • 1 teaspoon cinnamon

Directions

  1. 1
    Cream sugar and shortening; add eggs and apples.
  2. 2
    Sift dry ingredients together.
  3. 3
    Mix with sugar mixture; add pecans.
  4. 4
    Stir in buttermilk and vanilla.
  5. 5
    Pour into greased 10x6x3 inch loaf pan.
  6. 6
    Mix sugar and cinnamon; sprinkle over top.
  7. 7
    Bake for 1 hour at 350 degrees.

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