Fresh Apple Cake
12 ingredients
6 steps
Ingredients
- 2 c. sugar
- 1 1/2 c. vegetable oil
- 2 tsp. vanilla extract
- 2 eggs, well beaten
- juice of 1/2 lemon
- 1 tsp. salt
- 3 c. flour
- 1 1/4 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 3 c. apples, peeled and chopped
- 1 1/2 c. pecans, chopped
Directions
-
1Combine first 6 ingredients in a large mixing bowl.
-
2Beat well at medium speed.
-
3Mix dry ingredients and add to sugar mixture. Beat well again.
-
4Add apples and nuts; mix well with spoon.
-
5Bake in greased and floured tube pan at 325° for 1 1/2 hours.
-
6Let cool 15 to 20 minutes and remove cake from pan.
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