Reuben Casserole

7 ingredients
7 steps

Ingredients

  • 12 ounces corned beef, sliced
  • 1/4 cup thousand island dressing
  • 1 lb canned sauerkraut, drained
  • 1/2 lb swiss cheese, shredded
  • 6 slices rye bread, broken into pieces
  • 1/4 cup butter, melted
  • 2 medium tomatoes, diced

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Coat bread pieces in the melted butter and set aside.
  3. 3
    Break up the corned beef into a greased 9x13 baking dish.
  4. 4
    Drizzle with thousand island dressing.
  5. 5
    Cover with the sauerkraut and then sprinkle a layer of the cheese.
  6. 6
    Top with tomatoes (you can leave these out, I think it adds a bit of color!).
  7. 7
    Cover with breadcrumbs and bake in oven for 30 minutes or until bubbly.

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