Fresh Apple Cake

Name: Fresh Apple Cake
Ingredients: 1 c. oil; 2 c. sugar; 3 eggs, beaten; 3 c. peeled, diced apples; 1 c. chopped pecans or walnuts; 2 tsp. vanilla; 3 c. all-purpose flour; 1 tsp. salt; 1 tsp. baking soda; 1/2 tsp. pumpkin pie spice or cinnamon; confectioners sugar

11 ingredients

5 steps

Ingredients

1 c. oil
2 c. sugar
3 eggs, beaten
3 c. peeled, diced apples
1 c. chopped pecans or walnuts
2 tsp. vanilla
3 c. all-purpose flour
1 tsp. salt
1 tsp. baking soda
1/2 tsp. pumpkin pie spice or cinnamon
confectioners sugar

Directions

1

Combine oil, sugar, eggs, apples, nuts and vanilla.
2

Sift together the flour, salt, baking soda and spice.
3

Combine all ingredients well and bake in a 9 x 13-inch greased and floured pan or a prepared tube pan.
4

Bake at 350° for 1 hour for tube pan or for 40 minutes for rectangular pan or until tester comes out clean.
5

Sift with confectioners sugar when done.