Fresh Apple Cake

Directions

1. 1
   Measure sifted flour.
2. 2
   Add baking powder, soda, salt and cinnamon.
3. 3
   Sift together into a large bowl.
4. 4
   Add oil, apples and vanilla.
5. 5
   Beat by hand or on medium speed the eggs until light yellow in color.
6. 6
   Gradually add sugar and continue beating until light and fluffy.
7. 7
   Fold the egg mixture into the apple mixture, blending thoroughly.
8. 8
   Stir in nuts.
9. 9
   Pour into lightly greased 10-inch tube pan.
10. 10
    Bake at 350° for 1 hour and 10 minutes or until done.
11. 11
    Serve warm or cold.