Fresh Apple Cake

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. sifted flour
  • 2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/2 tsp. salt
  • 1/2 c. margarine
  • 1 1/2 c. sugar
  • 2 eggs, beaten
  • 4 c. apples, pared and finely chopped
  • 1 c. All-Bran

Directions

  1. 1
    Blend and beat sugar and margarine until fluffy.
  2. 2
    Add eggs; beat well.
  3. 3
    Stir in apples, bran and flour (sifted), baking soda, spices and salt.
  4. 4
    Spread in well-greased 13 x 9-inch pan.
  5. 5
    Bake at 350° for 40 minutes.

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