Fresh Apple Cake

10 ingredients
7 steps

Ingredients

  • 4 c. apples, sliced and peeled (chopped)
  • 2 c. sugar
  • 1/2 c. oil
  • 1 c. nuts
  • 2 eggs, beaten
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. salt

Directions

  1. 1
    Mix apples, sugar, nuts, eggs, oil and vanilla.
  2. 2
    Sift dry ingredients and add to batter.
  3. 3
    Mix well.
  4. 4
    Lightly grease 9 x 13-inch pan.
  5. 5
    Pour in batter.
  6. 6
    Bake at 350° for 50 to 60 minutes. Punch holes in warm cake.
  7. 7
    Frost with juice of 1/2 lemon, mixed with powdered sugar.

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