Fresh Apple Cake

9 ingredients
9 steps

Ingredients

  • 3 c. Delicious apples, pared and chopped
  • 2 c. granulated sugar
  • 2 eggs
  • 1 1/2 c. vegetable oil
  • 2 tsp. vanilla extract
  • 3 c. flour
  • 1 tsp. baking soda
  • 2 tsp. cinnamon
  • 1/2 tsp. salt

Directions

  1. 1
    Place apples in bowl and cover with 1 cup sugar, stirring to mix.
  2. 2
    Preheat oven to 375°.
  3. 3
    Blend remaining sugar and eggs; add oil and vanilla.
  4. 4
    Sift flour, soda, cinnamon and salt.
  5. 5
    Add this to egg mixture.
  6. 6
    Fold in apples.
  7. 7
    Pour into greased and floured Bundt pan.
  8. 8
    Bake about 1 hour and 25 minutes.
  9. 9
    Do not open oven door while baking.

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