Crescent Tuna Cups

6 ingredients
6 steps

Ingredients

  • 1 (6 1/2 oz.) can tuna, drained
  • 1 hard-boiled egg, mashed
  • 1 c. Cheddar cheese
  • 1/3 c. chopped celery and green peppers (if desired)
  • 1/4 c. mayonnaise
  • 1 can Pillsbury crescent rolls

Directions

  1. 1
    Combine all ingredients (except rolls) together.
  2. 2
    Place crescent rolls in muffin cups.
  3. 3
    Drop tablespoons of mixture in each.
  4. 4
    Close the crescent roll.
  5. 5
    Bake at 400° for 10 to 15 minutes or until golden.
  6. 6
    Let set 5 minutes before removing.

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