Fresh Apple Cake

13 ingredients
10 steps

Ingredients

  • 2 c. sugar
  • 2 eggs
  • 3/4 c. oil
  • 2 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cloves
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 c. nuts
  • 4 c. diced fresh apples

Directions

  1. 1
    Mix oil, sugar and eggs in large bowl.
  2. 2
    Sift dry ingredients together.
  3. 3
    Add to oil mixture.
  4. 4
    Stir well.
  5. 5
    Fold in apples, nuts and vanilla.
  6. 6
    Batter will be stiff.
  7. 7
    Pour into 13 x 9-inch pan or 2 (6 x 9-inch) pans.
  8. 8
    Bake at 350° for 50 minutes.
  9. 9
    Makes 16 servings.
  10. 10
    The cake freezes well.

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