Fresh Banana Cake

9 ingredients
4 steps

Ingredients

  • 2 c. sifted flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 c. shortening or butter
  • 1 1/2 c. white sugar
  • 1 tsp. vanilla
  • 2 eggs, beaten
  • 1 c. mashed banana
  • 1/2 c. buttermilk

Directions

  1. 1
    Sift flour, soda and salt, then cream the shortening until soft and smooth.
  2. 2
    Gradually add sugar, creaming very well until fluffy. Beat in flavoring, slightly beaten eggs and banana.
  3. 3
    Add flour alternately with milk, beating until smooth after each addition. Put into greased pans and bake at 350° for about 30 minutes or until done.
  4. 4
    Cool, then ice.

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