Fresh Basil Julep

6 ingredients
3 steps

Ingredients

  • 3 fresh basil leaves
  • Crushed ice
  • 2 tablespoons (1 oz.) bourbon
  • 1 (4-inch) cocktail straw
  • 1 fresh basil sprig
  • Powdered sugar (optional)

Directions

  1. 1
    Place basil leaves and Basil Simple Syrup in a julep cup or an 8- to 10-oz. glass. Gently press leaves against sides of cup with back of a spoon to release flavor. Pack cup tightly with crushed ice; pour bourbon over ice. Insert straw, and place basil sprig directly next to straw. Sprinkle with powdered sugar, if desired.
  2. 2
    Note: For testing purposes only, we used Woodford Reserve Distiller's Select Bourbon.
  3. 3
    Fresh Mint Julep: Prepare recipe as directed, substituting mint leaves for basil leaves, Mint Simple Syrup for Basil Simple Syrup, and 1 small fresh mint sprig for basil sprig.

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