Fresh Berry Cobbler

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Prepare and wash berries.
3. 3
   Drain well and add sugar.
4. 4
   Set aside.
5. 5
   Blend together flour and water or juice.
6. 6
   Cook over medium heat until mixture comes to a boil, stirring constantly.
7. 7
   Add berry mixture and cook over low heat just until tender.
8. 8
   Pour hot mixture into a 1 1/2-quart casserole. Dot with butter.
9. 9
   Add spices, if desired.
10. 10
    Prepare Sweet Drop Biscuit Dough.
11. 11
    Drop from a spoon into berry mixture.
12. 12
    Do not stir.
13. 13
    Bake for 35 to 40 minutes.
14. 14
    Serve hot with cream if desired.
15. 15
    Makes 5 to 6 servings.