Fresh Cherry Fruit Crunch
12 ingredients
1 steps
Ingredients
- 2 cups flour (all-purpose)
- 1 cup butter, melted and at room temp
- 1 13 cups brown sugar
- 12 cup walnuts, finely chopped
- 8 ounces cream cheese, soften to room temp
- 1 cup powdered sugar
- 1 pint heavy whipping cream
- 4 12 cups fresh cherries, halved (whole if you have a cherry pitter)
- 34 cup white sugar
- 14 cup cornstarch
- 1 cup water
- 12 teaspoon almond extract (the real thing, please)
Directions
-
1["Prepare cherries and set aside.", "Preheat oven to 400 degrees.", "Crust: Mix all the crust ingredients together and press inside an 8\"x11\"" baking dish.""
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