Fresh Corn Cornbread

7 ingredients
3 steps

Ingredients

  • 1 c. meal
  • 1/2 c. flour
  • 1 Tbsp. sugar
  • 1 c. corn
  • 1 egg
  • 1/4 c. shortening
  • 1 c. buttermilk

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Pour into a 9 x 9-inch pan.
  3. 3
    Bake at 475° for 20 to 25 minutes.

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