Fresh Fig Bites

Directions

1. 1
   cut a slit lengthwise with a small sharp knife on flesh side of each fig half.
2. 2
   spoon or brush 1/4 teaspoons of honey onto each fig half.
3. 3
   Press 1/2 teaspoons of goat cheese into slit of each fig.
4. 4
   wrap each fig with an arugula leaf and a strip of prosciutto.
5. 5
   arrange on platter lines with more arugula.
6. 6
   add freshly ground pepper, if desired, serve.