Fresh Fruit Flan

Name: Fresh Fruit Flan
Ingredients: 1 pkg (4-serving size) Jell-O Vanilla Instant Pudding; 1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09; 1 9 inch (23 cm) store bought cake flan; 3 cups sliced fresh fruit and berries Whole Foods 3 For $10.00 thru 02/09; 1/3 cup apricot jam; 1 Tbsp. water; sliced almonds, toasted

7 ingredients

9 steps

Ingredients

1 pkg (4-serving size) Jell-O Vanilla Instant Pudding
1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
1 9 inch (23 cm) store bought cake flan
3 cups sliced fresh fruit and berries Whole Foods 3 For $10.00 thru 02/09
1/3 cup apricot jam
1 Tbsp. water
sliced almonds, toasted

Directions

1

PREPARE pudding according to package directions, reducing milk to 1-1/2 cups (375 mL).
2

Stir in lemon juice.
3

Let stand 5 minutes.
4

Spread evenly over flan.
5

ARRANGE fruit on top of pudding.
6

HEAT jam and water over low heat until melted; sieve.
7

Cool slightly and brush or spoon over fruit.
8

Garnish with almonds.
9

Chill 30 minutes.