Fresh Fruit Ice
7 ingredients
6 steps
Ingredients
- 1 envelope gelatin, unflavored unflavored
- 1/2 cup water cold
- 1 cup orange juice
- 6 tablespoons lemon juice
- 4 tablespoons sugar
- 1 cup strawberries peaches or other fresh fruit
- 3 Bananas, bananas mashed
Directions
-
1Soften the gelatin in the water.
-
2Stir over low heat until dissolved.
-
3Mix in the juices, sugar and sliced fruit, and place in the freezer until almost set.
-
4Beat with an electric mixer on high speed until creamy, but fluffy.
-
5Cover and return to the freezer.
-
6If fruit ice is made some time before serving, it must be rebeaten and then returned to the freezer for a brief period.
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