Italian Chicken

6 ingredients
4 steps

Ingredients

  • 4 to 5 chicken breasts, boned and skinned
  • 4 jumbo eggs
  • Italian bread crumbs
  • 2 cans chicken broth
  • 12 oz. shredded Monterey Jack cheese
  • 1 jar drained mushrooms (optional)

Directions

  1. 1
    Cut chicken breasts into bite-sized pieces.
  2. 2
    Beat eggs and soak chicken pieces in eggs for 8 hours.
  3. 3
    Bread chicken with Italian crumbs.
  4. 4
    Brown in margarine.

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