Fresh Fruit Pudding for 2

Directions

1. 1
   Drain pineapple; reserve juice.
2. 2
   Set aside.
3. 3
   In a small bowl, combine pudding mix and about 1/4 cup of reserved pineapple juice; blend thoroughly.
4. 4
   In a small bowl, combine fruit.
5. 5
   Gently fold pudding into fruit.
6. 6
   Chill and serve.