Fresh Ginger Relish

6 ingredients
4 steps

Ingredients

  • 1/3 cup peeled and minced fresh ginger
  • 2 tablespoons minced sweet red peppers
  • 2 tablespoons cider vinegar
  • 2 tablespoons orange juice
  • 1 -2 teaspoon sugar
  • 1/4 teaspoon salt

Directions

  1. 1
    Combine ginger, sweet pepper, vinegar, orange juice, brown sugar and salt in a medium mixing bowl.
  2. 2
    Cover and chill before serving, if desired.
  3. 3
    Serv with grilled or roasted meats or in place of pickle relish.
  4. 4
    Refrigerate any remaining ginger relish for up to 1 week.

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