Fresh Herb Pita
4 ingredients
1 steps
Ingredients
- 2 pita rounds
- 1 1/2 tablespoons olive oil
- 3/4 tablespoon fresh lemon juice
- 2 tablespoons mixed chopped fresh herbs (such as rosemary, thyme, and oregano)
Directions
-
1Heat oven to 350° F or a grill to medium-high. Brush pita rounds with mixture of olive oil and fresh lemon juice. Sprinkle with mixed chopped fresh herbs. Set the bread on a piece of foil. Place in oven or on a grill and heat until the pitas are hot and golden, 3 to 5 minutes. Before serving, drizzle with more olive oil and sprinkle with salt.
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