Fresh Mango Pudding
4 ingredients
5 steps
Ingredients
- 3 cups mangoes pureed
- 1 cup condensed milk
- 20 grams unflavored gelatin
- 1 cup hot water
Directions
-
1Add the gelatin in hot water until dissolved, set aside.
-
2In a bowl, mix the mango pureed and condensed milk.
-
3Add the gelatin mixture, mix well.
-
4Pour mango pudding mixture into a mould and chill to set.
-
5Serve and garnish with fresh mango slices.
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