Fresh Mango Salsa
9 ingredients
2 steps
Ingredients
- 3 mangoes, peeled, pitted and cut into 1/2-inch dice
- 1 red bell pepper, stemmed, seeded and finely diced
- 1/2 jalapeno, stemmed and finely diced
- 3 tablespoons finely diced red onion
- 1/4 cup chopped fresh cilantro leaves
- 2 tablespoons fresh lime juice
- 1 tablespoon extra-virgin olive oil
- Kosher salt
- Freshly ground pepper
Directions
-
1In a large bowl, combine all ingredients and season with salt and pepper.
-
2Refrigerate for at least one hour and serve.
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