Fresh Mango Salsa

9 ingredients
2 steps

Ingredients

  • 3 mangoes, peeled, pitted and cut into 1/2-inch dice
  • 1 red bell pepper, stemmed, seeded and finely diced
  • 1/2 jalapeno, stemmed and finely diced
  • 3 tablespoons finely diced red onion
  • 1/4 cup chopped fresh cilantro leaves
  • 2 tablespoons fresh lime juice
  • 1 tablespoon extra-virgin olive oil
  • Kosher salt
  • Freshly ground pepper

Directions

  1. 1
    In a large bowl, combine all ingredients and season with salt and pepper.
  2. 2
    Refrigerate for at least one hour and serve.

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