Fresh Orange Pound Cake

11 ingredients
5 steps

Ingredients

  • 1 1/2 cups flour
  • 1 1/2 cups sugar
  • 1 tablespoon baking powder
  • 3/4 cup butter
  • 3/4 teaspoon salt
  • 1 tablespoon vanilla extract
  • 1 cup sour cream
  • 1/2 cup cream cheese
  • 3 eggs
  • 1 orange, zest of
  • 1 orange, juice of

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine flour, sugar, baking powder, orange zest, and salt and mix.
  3. 3
    Mix in butter, sour cream, cream cheese, orange juice, vanilla extract, and eggs.
  4. 4
    Bake for 50-60 minutes.
  5. 5
    Optional: Glaze the finished cake with either glaze made from powdered sugar and orange juice, or pour chocolate sauce over the cooled cake.

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