Fresh Pear Cake

10 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 3 eggs
  • 2 tsp. vanilla
  • 1 c. oil
  • 3 c. chopped fresh pears, that have been boiled in sugared water
  • 3 c. flour
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 2 tsp. cinnamon
  • 1 c. chopped pecans (optional)

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar, vanilla and oil. Beat well. Sift together flour, salt, soda and cinnamon and add to the mixture. Stir in pears and pecans (optional).
  3. 3
    Bake in greased and floured Bundt pan at 350° for 1 hour and 10 minutes.

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