Fresh Pear Cake

10 ingredients
6 steps

Ingredients

  • 4 c. grated pears
  • 2 c. sugar
  • 1 c. chopped pecans
  • 1 c. vegetable oil
  • 2 eggs, beaten
  • 3 c. all-purpose flour
  • 1/2 tsp. salt
  • 2 tsp. baking soda
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg

Directions

  1. 1
    In large bowl, combine pears, sugar and pecans.
  2. 2
    Set aside for 1 hour.
  3. 3
    Preheat oven to 350°.
  4. 4
    Butter and flour large tube pan. Using wooden spoon, stir into pear mixture the oil, vanilla and eggs.
  5. 5
    Add remaining ingredients.
  6. 6
    Bake 1 hour.

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