Fresh Pineapple Fruit Salad

8 ingredients
6 steps

Ingredients

  • 1 whole pineapple
  • 1 papaya, peeled, seeded and cut in chunks
  • 1/4 lb seedless grapes
  • 1 apple, peeled cored and cut into chunks
  • 1/4 cup pecans
  • 1 banana, sliced
  • 1/4 cup lime juice
  • 1 lime, quartered, as garnish

Directions

  1. 1
    Cut pineapple, lengthwise into quarters.
  2. 2
    Cut away and discard core.
  3. 3
    Remove pineapple flesh by carefully cutting between it and the outer skin of pineapple to use the shell for a salad bowl.
  4. 4
    Cut pineapple into chunks and combine with remaining ingredients, except lime wedges, in a bowl.
  5. 5
    Gently toss and chill if desired.
  6. 6
    Serve fruit salad in a pineapple shell topped with lime garnish.

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