Fresh Raspberry Pie(Can Use Strawberries If Preferred)

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 3 heaping Tbsp. cornstarch
  • 1 c. crushed berries*
  • 1 c. water
  • 1 c. fresh berries, uncooked
  • 1 baked 9-inch pie shell
  • 1/2 c. heavy cream, whipped

Directions

  1. 1
    In a large saucepan, combine sugar and cornstarch.
  2. 2
    Add crushed berries and water.
  3. 3
    Cook at slow boil until consistency thickens and becomes clear.
  4. 4
    Cool.

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