Fresh Roasted Marinara

10 ingredients
6 steps

Ingredients

  • 8 cups Fresh Tomatoes, Quartered
  • 1 whole Sweet White Onion, Rough Chopped
  • 6 whole Garlic Cloves, Smashed
  • 1/2 cups Good Olive Oil
  • 1 teaspoon Sugar
  • 1 teaspoon Kosher Salt
  • 1 teaspoon Crushed Red Pepper (more If You Like It Spicy)
  • 1/2 teaspoons Ground Black Pepper
  • 1/4 cups Thinly Sliced Fresh Basil
  • 1 Dollop Of Mascarpone Cheese (optional)

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Combine all marinara ingredients (except the basil and mascarpone) in a large baking dish or roasting pan.
  3. 3
    Roast for 1 hour to 1 hour 20 minutes.
  4. 4
    I like my veggies to get a little black char to them.
  5. 5
    Then pulse them in a food processor.
  6. 6
    Serve it on your pasta, garnished with fresh basil and mascarpone cheese.

Products Matching These Ingredients

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Quartered potato skins, cheddar & bacon

C NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3

More Recipes to Try

Reuben Loaf

9 ingredients

Artichoke Dip

9 ingredients

Brownies With Icing

8 ingredients

Quick Fruit Cobbler

5 ingredients

Confetti Salad

11 ingredients

Hamburger Rice Casserole

6 ingredients

Peanut Butter Chocolate Fudge

4 ingredients

Chicken Cacciatore

9 ingredients

Pina Colada Cake

6 ingredients

Chicken Barbecue

9 ingredients

Cherry Rhubarb Cobbler

4 ingredients

Squash Casserole

12 ingredients