Fresh Salsa

Directions

1. 1
   Warm up your grill outside.
2. 2
   Place tomatoes, jalapeno, onion, and garlic on the grill.
3. 3
   Cook until moderately blackened on the outside and you can pierce your fork through the vegetables.
4. 4
   Take off the grill.
5. 5
   Place grilled ingredients in a blender, then add a handful of cilantro, and a dash of sea salt.
6. 6
   Blend on high until completely mixed.
7. 7
   Pour into a bowl and eat while still warm, or chill.
8. 8
   Enjoy.