Fresh Spinach-Apple Salad
9 ingredients
6 steps
Ingredients
- 1 lb. fresh spinach
- 1 c. chopped apple
- 1/2 c. chopped celery
- 1 Tbsp. lemon juice
- 1/4 c. cider vinegar
- 1/4 c. vegetable oil
- 2 tsp. sugar
- 1 tsp. caraway seed
- 1/4 tsp. ground white pepper
Directions
-
1Remove stems from spinach; wash leaves thoroughly and pat dry. Tear into bite size pieces.
-
2Combine spinach, apple and celery in large bowl.
-
3Sprinkle with lemon juice; toss well.
-
4Combine vinegar and remaining ingredients in a small saucepan; bring to a boil.
-
5Pour over spinach mixture; toss well.
-
6Serve immediately. Serves 12.
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