FRIED VERMICELLI
14 ingredients
4 steps
Ingredients
- 1 tbsp white pepper
- 3 tbsp dice garlic
- 3 cup dice roasted duck optional
- 1 tbsp oil
- 1 bunch cut small chunk bak choy or bean sprout
- 200 grams dried vermicelli
- 1/2 cup hoisin sauce
- 1/2 cup thai sweet cili sauce
- 1/2 cup light soy sauce
- 1 cup water or stock
- 3 tbsp peri peri
- 1 tbsp fresh onion and scallion
- 4 small cherry tomatoes
- 1 cup baked spam optional
Directions
-
1soak vermicelli with water for 2 minute till soft drain and set aside
-
2with oil fry garlic and roasted duck then add sauce bring it to a boil then add vegetable
-
3add vermicelli and pepper and mix well till sauce dry in medium heat
-
4top garnish
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