Fresh Spinach Salad

Name: Fresh Spinach Salad
Ingredients: 1 bunch fresh spinach; 5 slices bacon; 2/3 c. oil; 1/4 c. garlic wine vinegar; 2 Tbsp. white wine; 2 Tbsp. soy sauce; 1 tsp. sugar; 1 tsp. dry mustard; 1/2 tsp. curry powder; 1/2 tsp. salt; 1/2 tsp. seasoned pepper; 2 hard-boiled eggs, chopped

12 ingredients

7 steps

Ingredients

1 bunch fresh spinach
5 slices bacon
2/3 c. oil
1/4 c. garlic wine vinegar
2 Tbsp. white wine
2 Tbsp. soy sauce
1 tsp. sugar
1 tsp. dry mustard
1/2 tsp. curry powder
1/2 tsp. salt
1/2 tsp. seasoned pepper
2 hard-boiled eggs, chopped

Directions

1

Wash well and thoroughly dry spinach.
2

Tear leaves into bite-sized pieces and refrigerate.
3

In a heavy skillet, fry the bacon until crisp.
4

Drain on paper towel and crumble.
5

Shake the oil, vinegar, wine, soy sauce, sugar, mustard, curry powder, salt and seasoned pepper together and pour over spinach.
6

Add bacon and toss lightly.
7

Top with chopped boiled eggs.