Fresh Spring Couscous
9 ingredients
4 steps
Ingredients
- 1 (10 ounce) package couscous (regular or whole wheat)
- chicken stock
- 1 12 cups frozen sweet peas
- 34 cup crumbled feta cheese
- 13 cup sliced green onion
- 14 cup chopped of fresh mint
- 2 tablespoons grated lemon zest
- 34 teaspoon pepper
- salt
Directions
-
1Prepare the couscous according to package directions, using boiling chicken stock instead of water.
-
2Cover and let stand 5 minutes.
-
3Fluff up couscous with a fork.
-
4Add remaining ingredients to couscous, stirring to combine well.
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